Objective
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1. To study the profile of farmers
2. To assess the knowledge and adoption of farmers about mushroom production technologies
3. To ascertain the relationship between profile of the farmers with their knowledge and adoption about mushroom production technologies
4. To find out the constraints in adoption of mushroom production technologies by farmers
5. To avail the suggestions from the farmers to overcome the constraints in adoption of mushroom production technologies
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Research Methodology
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Location of research
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30 villages of the Dangs district of Gujarat state
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Selection of Districts
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The Dangs
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Selection of Talukas
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Ahwa, Subir and Waghai taluka of the Dangs district
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Selection of Villages
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10 Village From Ahwa taluka, 10 Village from Subir taluka and 10 Village from Waghai taluka will selected purposively on the basis of training given by KVK, NAU, Waghai, the Dangs
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Selection of respondents
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Ten Farmers from each selected Villages
Total Respondent Farmers Selected: 10 x 30 = 300 Farmers
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Total Sample size
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300
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Research Design
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Ex-post facto research design
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Sampling method
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Purposively sampling method
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Independent variables
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Age, Education, Land holding, Animal possession, Information seeking behavior, Risk Orientation, Economic Motivation and Scientific Orientation
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Dependent variables
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Knowledge, Adoption
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Statistical tools/techniques
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Ranking, Percentage, Frequency, Mean, Standard Deviation, Arbitrary methods etc.
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Project period (years)
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1 year
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Commencement year of project
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2023-24
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Budget Head of the project
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2704-06, KVK, NAU, Waghai, The Dangs
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