Experiment code 20.5.9
Experiment Title Effect of green manuring and nutrient management on banana productivity and soil health
Research Type Departmental Research
Experiment Background Background information: Banana (Musa sp.) is the second most important fruit crop in India next to mango. Among organic manure, “Green Manuring” is an age old practice as that of agriculture where in crops are incorporated into soil primarily as soil amendment and source of plant nutrients for other crops, which lost importance as the use of mineral fertilizers became widespread. Green manure also referred to as fertility building crops, may be broadly defined as crop grown for the benefit of the soil fertility. Use of green manure cover crops for soil fertility recoupment is among the most promising technologies to reserve the problems of land impoverishment for the poor rural people. Green manures can be used as alternatives to mineral fertilizers particularly for subsistence farmers whose resource base is scares. “Integrated Nutrient Management (INM)” is an approach for utilization of available resources, maintenance of soil fertility, sustainable agricultural productivity and improving farmer’s profitability through judicious and efficient use of chemical fertilizers, organic manure, green manure, bio-fertilizers, etc. It maintains soil fertility and plant nutrient supply to an optimum level for sustaining desired crop productivity and improving farmer’s profitability through optimization of benefits from all possible sources of plant nutrients in an integrated manner (Hazarika et al., 2011). Availability of chemical fertilizers is often disrupted due to global trade and security concerns. Furthermore, in the near future, we may faces severe problems in fertilizer production as the reserves of some fertilizer components, especially phosphate are limited. Hence, there is an urgent need to explore alternatives for chemical fertilizers to maintain long term soil productivity and ecological sustainability.
Experiment Group Horticulture
Unit Type (02)EDUCATION UNIT
Unit (13)ASPEE COLLEGE OF HORTICULTURE (NAVSARI)
Department (211)Fruit Science, ACHF, Navsari
BudgetHead (329/12237/00)329/03/REG/01815
Objective

1. To study the effect of green manuring and nutrient management on growth, yield and quality of banana

2. To assess the impact of green manuring and nutrient management on soil health

Season Annual
Location Unit Type (02)EDUCATION UNIT
Location Unit (12)NAVINCHANDRA MAFATLAL COLLEGE OF AGRICULTURE (NAVSARI)
Location Department (245)Fruit Science, ACHF, Navsari
Plot No F block
PI Name (NAU-EMP-2015-000355)BHOOMIKABEN ASHOKBHAI PATEL
PI Email bhoomikapatel@nau.in
PI Mobile 9537810461
Year of Approval 2024
Commencement Year 2026
Completion Year 2029
Design of Experiment

Split Plot Design

Crop Spacing (cm x cm)

2.4 m × 1.2 m

Gross Plot (m x m) Gross plot: 9.6 m × 6.0 m
Net Plot (m x m) Net plot: 4.8 m × 3.6 m
Total Experiment Area (m2) 1555 m2
Plot History Last Three Year

NA

Initial Soil Sample Analysis Report

NA

Initial Soil Sample Analysis Report Attachment Attachment Not Available!
Layout Plan
Layout Plan Attachment Attachment Not Available!
Treatment

Treatment Detail

Factor A:

Green Manuring (G)

 

G1: Control (no green manuring)

G2: Single green manuring by Dhaincha

G3 : Double green manuring by Dhaincha

G4: Triple green manuring by Dhaincha

 

Factor B: Nutrient Management (N)

 

N1: 80 % RDF

N2: 60 % RDF

 

Treatment combinations

 

G1N1

G2N1

G3N1

G4N1

G1N2

G2N2

G3N2

G4N2

 

Treatment Attachment Attachment Not Available!
(NAU-EMP-2015-000355) BHOOMIKABEN ASHOKBHAI PATEL bhoomikapatel@nau.in 9537810461 23-02-2026
Active
Banana Grand Naine